April 16, 2024

The Exp’Hôtel commerce truthful returns once more this yr with a sixth version, which can happen from November nineteenth to twenty first on the Bordeaux Exhibition Middle (33). The occasion, celebrating its tenth anniversary, is led by two-star chef Stéphane Carrade. The truthful is devoted to the theme of meals and hospitality and brings collectively 350 exhibitors, 120 star cooks and MOFs and 20,000 professionals. It will likely be structured round 5 universes: Meals and Delicacies; ornament, design and format; New applied sciences ; Providers ; Autos. November twenty first, renamed “Transmission Day”, shall be devoted to the brand new technology underneath the route of Philippe Etchebest. This yr the truthful will host 15 competitions, together with 7 new ones. The Klesia Excellence Trophy chaired by Stéphane Carrade, the Restaurant Expertise Competitors – Skilled or the Interbev Nationwide Trophy – Patron & Apprentice (devoted to the butcher store) and the nationwide remaining Huge Problem UMIH Formation for skilled bartenders will happen. On the identical time, the innovation conferences within the start-up sector will happen: they’ll finish on November twenty first with the awarding of the Hospitality Innovation Trophies Tourisme Lab Exp’Hôtel.

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